Paris International Cooking School

Macaron Making Short Course (2.5 hr)

During this macaron practical hands-on class, you will learn all about the history of those popular tasty sweet, from their humble beginning in Italy to the more elaborated French creations. We will teach you all the steps on how to make macarons from fresh ingredients. A recipe booklet with all recipes is included for every participant.

The 2.5 hours practical class will show you how to create those lovely little pastry at home, from Italian Rum macaron to the historical Macaron of Nancy, we will also make berry Macaron with French meringue (with a butter cream filling) as well American orange macaroons (with Swiss meringue) will also be made.

Of courses all of those lovely macarons will be tasted during the class and you will also take some of those macarons home with you at the conclusion of the class

You will be given the opportunity to purchase equipments (at wholesale price) required to make those tasty Macarons at home (piping bag, nozzle, silicon spoon and spatula, silicone mats, sugar thermometer, timer, baking trays, alignment macaron mat and more).

Cost per person for all this is $ 90.00

menu:

Macaron Making Short Course

(2 1/2-hour practical hands-on class)
(from 1 June 2018)
History of Macarons
Italian Style Frangelico Amaretti Macaron
American Lime Coconut Macaroon (with Swiss Meringues)
Macaron of Nancy (Vanilla)
Paris Style Macarons (Passion Fruit / Mango / Pineapple) (with French Meringue)

schedules:

October 2018 schedules
Friday 26th October
10.30AM - 1pm Running
RedeemEvent code: 184MO
($90 per person)

(min. number has reached for this Short Course, space(s) still available)

Sunday 28th October
8AM - 10.30AM Running
RedeemEvent code: 184MP
($90 per person)

(min. number has reached for this Short Course, space(s) still available)

Monday 29th October
11AM - 1.30pm
RedeemEvent code: 184MQ
($90 per person)

(To redeem your Groupon/OurDeal voucher, simply click the Redeem button)

More schedules will be available as soon as we can.
We plan to run this course until end of the year (at least).

Each student will take home a recipe booklet and food made from Macaron Making Short Course.

The maximum number of guests for Macaron Making Short Course is 10. Minimum number is 4. If the particular date does not reach the minimum required number to run the Short Class, we will contact you and arrange a different date.
Booking (at least two days in advance) is essential.

enrolment

To book yourself into our Macaron Making Short Course, simply click on the Redeem button next to the date and time suitable. Contact Us if you have any enquiries about this 2 1/2hr Macaron Making Class.

looking for more?

If you would like to learn more about making macarons. We offer fully practical hands-on Macaron Workshops in both Beginner’s and Advanced Levels covering many different types of macarons:

BTW, what we make and sell are called “macarons” not “macaroons”. Albeit many shops misspelt the name when they actually sell “macarons.” There's a difference between macarons and macaroons.

What something even more? We offer 8-week fully hands-on practical Cooking Classes (on going).

For regular cooking classes and weekend workshops, please refer to:
timetablenew 22 OctoberTerm 4 2018 Cooking Classes timetable is now available online. We are now taking enrolments for Term 4 2018. Please see our Cooking Classes Section for more information. (Term 4 2018 starts on Monday 22nd October 2018.)

Weekend workshops2018 Aug - SeptTerm 4 2018 Weekend Workshops Timetable and Description is now available online. We are taking enrolments now. (October - December 2018.)



(Photo by Antony S.)

Timetables:













No surcharges on credit cards.