Paris International Cooking School

During this macaron practical hand's on class, you will learn all about the history of those popular tasty sweet, from their humble beginning in Italy to the more elaborated French creations. We will teach you all the steps on how to make macarons from fresh ingredients. A recipe booklet with all recipes is included for every participant.

The 2.5 hours practical class will show you how to create those lovely little pastry at home, from Italian Rum macaron to the historical Macaron of Nancy, we will also make berry Macaron with French meringue (with a butter cream filling) as well American orange macaroons (with Swiss meringue) will also be made.

Of courses all of those lovely macarons will be tasted during the class and you will also take some of those macarons home with you at the conclusion of the class

You will be given the opportunity to purchase equipments (at wholesale price) required to make those tasty Macarons at home (piping bag, nozzle, silicon spoon and spatula, silicone mats, sugar thermometer, timer, baking trays, alignment macaron mat and more).

Cost per person for all this is $ 90.00

(until 31 May 2018)
History of Macarons
Italian Amaretti Grand Marnier Macaron
Lemon & Coconut Macaroons (with Swiss Meringue)
Vanilla Macaron of Nancy
Classic Dark Macaron de Paris (with French Meringue) with following options:
Salty Caramel, Dark Chocolate or Coffee
(from 1 June 2018)
History of Macarons
Italian Style Frangelico Amaretti Macaron
American Lime Coconut Macaroon (with Swiss Meringues)
Macaron of Nancy (Vanilla)
Paris Style Macarons (Passion Fruit / Mango / Pineapple) (with French Meringue)

not suitable
Customers who are allergic to almond.

Current Schedules:

May 2018 schedules
Macaron Making
11.30AM - 2pm
Saturday 26th May
Event code: 182MZ
($90 per person)
(This class is full, please choose another time)

Macaron Making
5pm - 7.30pm
Monday 28th May
Event code: 182NA
($90 per person OR redeem OurDeal and Groupon)
(to redeem, simply click the Redeem button)

more schedules will be available when closer to the date.
We will publish more dates. Please redeem your voucher as soon as possible.
We will be taking a short break during July.
There will be Macaron Making classes until 26 June, and classes will resume from 6 August. All vouchers with expiry date during this period can be redeemed in August or later. Thank you.

More dates of Macaron Making 2 1/2-hour Class will be announced.

Each participant will receive a recipe booklet and complimentary macarons to take home.

The maximum number of guests for Macaron Making Class is 10. Minimum number for each Cooking Class is 4. If the particular Macaron Making Class does not reach the minimum required number to run the Class, we will contact you and arrange a different date.
Booking (at least two days in advance) is essential.

not suitable
Macaron is not recommended for customers who are allergic to almond.

To claim your OurDeal and Groupon deals: we need the OurDeal and Groupon redemption code (alphanumerical). If you do not have a OurDeal or Groupon voucher, you can contact us if you wish to purchase directly from us.

macarOn or macarOOn?
Okay, “macaron” is not “macaroon”, they are different. Albeit many shops misspelt the name when they actually sell “macarons.” Please see Macaron vs Macaroon page for the difference.

looking for more?
If you would like to learn more about making macarons. We offer fully practical hands-on Macaron Workshops in both Beginner’s and Advanced Levels covering many different types of macarons:

Macaron & Choux Workshop (beginner's level, 5 hours)

Macaron & Filling I Workshop (advanced level 1, 6 hours)

Macaron & Filling II Workshop (advanced level 2, 6 hours)

BTW, what we make and sell are called “macarons” not “macaroons”. Albeit many shops misspelt the name when they actually sell “macarons.” There's a difference between macarons and macaroons.

If you would like us to run Cooking Parties at your place, simply contact us.

want to buy macarons from us?
We sell macarons directly to the public. We offer a different flavour each week.

For regular cooking classes and weekend workshops, please refer to:
timetable30 AprilTerm 2 2018 Cooking Classes timetable is now available online. We are now taking enrolments for Term 2 2018. Please see our Cooking Classes Section for more information. (Term 4 2018 starts on Monday 30th April 2018.)

Weekend workshops2018 May - JuneTerm 2 2018 Weekend Workshops Timetable and Description is now available online. We are taking enrolments now. (May - June 2018.)