Paris International Cooking School

Term 4 2017 Cooking Classes Timetable
starts 16th October 2017. Paris International Cooking School, Sydney.

Cooking Classes Timetable (Term 4 2017 view in PDF)
  Mon Tue Wed Thu Sat
morning         French Pastry Cooking
midday     French Provincial Cooking   Express and Tasty Cooking beginner
2.30pm
-
5pm
Greek Cooking International Pastry Cooking French Pastry Cooking Mediterranean Cooking Weekend Workshops


7.10pm
-
9.40pm
Basic Cooking beginner Cook & Dine new Italian Cooking French Pastry Cooking  
10.30pm
-
1.00am
      Vegetarian and Vegan Cooking  

24 OctoberTerm 4 2017 starts on Monday 16th October 2017

This timetable is also available in easy to read and print Printable version (PDF). All other times are available for Corporate / Team Building, School / College / TAFE Group bookings.
For Weekend Workshops, please refer to Weekend Workshop Timetable (term 2 2017).
Class Timetable is subject to change. All classes are subject to minimum required student number. Please check the website for latest update.