Paris International Cooking School

French Winter Food Cooking Class

Want to organise an event fill with fun and useful knowledge?
We offer French Winter Food Cooking at affordable price. During the Winter Food Cooking Class, you (and your friends) will not only enjoy the event, but you will also get more knowledgeable at cooking in general which will make your daily cooking more agreeable and hopefully faster and easier. Don't forget, you will also enjoy generous food tasting at end, that's complementary.

Each Class runs for approximately 2 hours, and during that time we will show you how to cook 6 recipes, you will also take home a cooking booklet with all the recipes (so you can repeat them at home at your leisure).

Our 2hr French Winter Food Cooking Class is mostly cooking demonstration style, however if you wish to participate in a more active way, they will be opportunities to get an apron on (provided) and get some practical experience. Good cooking requires good recipes (we have them!), also right tools and equipment. During the course of the demonstration we will use a range of the most suitable cooking utensils and knifes.

menu:

French Provincial Winter Menu 2019

(2-hour cooking demonstration and food tasting)
Potage Cultivateur (country vegetable soup)
Chicken Burgundy Style
Cauliflower Mornay
Mousseline of Sweet Potatoes
Madeleine of Commercy served with Vanilla Crème Patissière

schedules:

Tuesday 17th September
1pm - 3pm
RedeemEvent code: 194WA ($70 per person)

(To redeem your LivingSocial/Deals.com.au/Ouffer/Cudo voucher, simply click the Redeem button)

Wednesday 18th September
7pm - 9pm Running
RedeemEvent code: 194WB ($70 per person)

(min. number has reached for this Short Course, still space(s) available)

Saturday 21st September
7pm - 9pm Full
Event code: 194WC ($70 per person)

(This Introductory Class is full, please choose another time)

Sunday 22nd September
12pm - 2pm Full
Event code: 194WD ($70 per person)

(This Introductory Class is full, please choose another time)

Monday 23rd September
11AM - 1pm Running
RedeemEvent code: 194WE ($70 per person)

(min. number has reached for this Short Course, still space(s) available)

Tuesday 24th September
6pm - 8pm Running
RedeemEvent code: 194WG ($70 per person)

(min. number has reached for this Short Course, still space(s) available)

Saturday 28th September
7pm - 9pm Full
Event code: 194WH ($70 per person)

(This Introductory Class is full, please choose another time)

Thursday 3rd October
4pm - 6pm Running
RedeemEvent code: 194WF ($70 per person)

(min. number has reached for this Short Course, still space(s) available)

Saturday 5th October
7pm - 9pm (Long Weekend) Running
RedeemEvent code: 194WI ($70 per person)

(min. number has reached for this Short Course, still space(s) available)

Sunday 6th October
11AM - 1pm (Long Weekend) Running
RedeemEvent code: 194WJ ($70 per person)

(min. number has reached for this Short Course, still space(s) available)

More dates will be once closer.
We will publish more dates. Please redeem your voucher as soon as possible.

Each student will take home a recipe booklet and food made from Winter Food Cooking Class.

The maximum number of guests for Winter Food Cooking Class is 10. Minimum number is 4. If the particular date does not reach the minimum required number to run the Short Class, we will contact you and arrange a different date.
Booking (at least two days in advance) is essential.

enrolment

To book yourself into our Winter Food Cooking Class, simply click on the Redeem button next to the date and time suitable. Contact Us if you have any enquiries about this 2hr Short Cooking Class.

looking for more?

If you wish to learn more, we offer 5- or 6- hour fully hands-on practical Weekend Workshop.
In our winter food series workshops, we have following fully hands-on practical classes (5-hour): What something even more? We offer 8-week fully hands-on practical Cooking Classes (on going).

For regular cooking classes and weekend workshops, please refer to:
timetablenew 21 OctoberTerm 4 2019 Cooking Classes timetable is now available online. We are now taking enrolments for Term 4 2019. Please see our Cooking Classes Section for more information. (Term 4 2019 starts on Monday 21 October 2019.)

Weekend workshopsnew 2019 October - DecemberTerm 4 2019 Weekend Workshops Timetable and Description is now available online. We are taking enrolments now. (Oct - Dec 2019.)



(Photo by Antony S.)

Timetables:













No surcharges on credit cards.