Updated (16 April 2019)
Term 2 starts on 29th April 2019. Timetables are now available online:
Cooking Classes Timetable (8-week classes)
Weekend Workshops Timetable (one-off workshop)
Supporting strawberry farmers! We have a free step-by-step
Strawberry Panna Cotta with Strawberry Coulis Recipe available online.
In Term 2 2019, we also have following classes:
After School Cooking Class (weekly, during school term) (for primary school students).
Teenages Cooking Class (weekly, during school term) (for teenagers).
We are migrating our website to mobile friendly layout. In the meantime, you might experience two layout styles, we apologise for the confusion. Rest assured that information is still accurate on older style.
We are now on Facebook!
Follow us on Facebook for School updates and more. We will be uploading photos for Facebook progressively.
For more details about our 2-hour or 2.5-hour short cooking course, please
refer to this page.
Want to organise Cooking Workshops/Team Buildings with us? We offer fun and knowledgable cooking activities (from 2-hour to 6-hour) for your group, either on our premises or at your venue. Contact us for more details.
timetable for our programs:
After School Cooking Class
1st Intake
Starts
2 May 2019 4pm to 5.30pm (Thursdays, 4 sessions)
2nd Intake
Starts
30 May 2019 4pm to 5.30pm (Thursdays, 4 sessions)
Ingredients are fully provided.
Teenager's Weekly Cooking Class
1st Intake
Starts
4 May 2019 11.30am to 2pm (Saturdays, 4 sessions)
2nd Intake
Starts
1 June 2019 11.30am to 2pm (Saturdays, 4 sessions)
Ingredients are fully provided.
Teenagers April Holiday Cooking Class
Teenager January Holiday Cooking Workshopruns from
19th - 25th April 2019 (5 days)
Morning
10.30am - 1pm
general cooking (3 course meal each day)
Afternoon
2pm - 4.30pm
pastry and cake making (3 delicious desserts each day)
Participants can attend either half day or full day program. Ingredients are fully provided.
Please see our
School Section for more detail.
You can
subscribe to our free update and get updates on our program and timetable. We promise we won't send you more than 6 emails in a year.
native Australian food
You might have tried Kangaroo and Crocodile meat before, but we don’t think you’ve tasted them in our uniquely delicious style. We also have
Native Australian Cooking Demonstration and Lunch on Fridays during school terms.
complementary recipes
Strawberry Panna Cotta with Strawberry Coulis Recipe available online. Support strawberry farmers.
More
free recipes
recent events
We ran
free Pears Cooking Demonstration and Tasting at our premises.
Italian Cooking Demonstration at
Leichhardt Library, 10am - 12pm, Tuesday 24th May 2011.
(RSVP (02) 9367 9266)
French Cooking Demonstration at
Balmain Library, 10am - 12pm, Thursday 26th May 2011.
(RSVP (02) 9367 9211)
You can subscribe to our timetable onto your iPad, iPhone, iPot touch or iCal (on Mac OS X).
Looking for gift ideas?
Our Gift Voucher is good for all occasions. Call us on (02)9518 1066 to arrange one.
Term 2 2019 Cooking Classes timetable is now available online. We are now taking enrolments for Term 2 2019. Please see our Cooking Classes Section for more information. (Term 2 2019 starts on Monday 29th April 2019.)
Term 2 2019 Weekend Workshops Timetable and Description is now available online. We are taking enrolments now. (May - June 2019.)
Video clips from Saturday Disney now available online!
Subscribe to receive free updates on our program and timetable.
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